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It is a very popular green vegetable which is a very rich source of iron, vitamins, folic acid and anti-oxidants essential for human nutrition. This dense shrub-like plant typically reaches heights of2-3 mts with finger-shaped leaflets. The leaves are sore and a refreshing acidic taste which is very popular in Andhra and Telangana regions. This grows best in full sun, preferably moist and fertile soil.